Love Spain? While traveling for leisure to visit the famous Basílica de la Sagrada Família and have Spanish food there is not quite possible for now, you can have a taste of Barcelona in Singapore. This is the first Asian outpost of the iconic Barcelonian concept, created by Michelin-starred Chef Carles Abellán.
Located in Singapore’s buzzy Robertson Quay neighbourhood, Tapas,24 is the first Asian outpost of the iconic Barcelonian concept, created by Michelin-starred Chef Carles Abellán.
A tribute to Barcelona’s laidback counter-culture, the all-day restaurant-bar offers an energetic atmosphere, unfussy service, and sublime tapas. The extensive menu highlights seasonal Spanish products, refreshing Sangria and a unique range of Spanish Street Cocktails in addition to a robust wine list that showcase the best of Spain’s viticulture.
With breezy alfresco dining options, as well as cozy indoor spaces, Tapas,24 is a social dining destination, perfect for group celebrations, intimate date nights, or couple of Sangria sundowners – Salud!